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Gastronomy Ifen - mountain huts/ski huts Ifen

Test result4 out of 5 stars

Evaluated by Skiresort.info, the world's largest test portal for ski resorts.
The evaluation is done as follows


Gastronomy/Eating at the ski resort Ifen

The construction of the Ifenbahn lift in 2017 has resulted in a new culinary highlight with the opening of the “Tafel & Zunder” mountain restaurant. There are places to stop and enjoy Austrian and local Walser specialities at the base, middle and mountain stations.

3 mountain restaurants & ski huts


Gastronomy tip

Tafel & Zunder

At the mountain station of the Ifenbahn lift at 2,030 metres - situated between the Ifen Plateau, Gottesacker and Hahnenköpfle

The Tafel & Zunder has treated diners to culinary delights since the start of the 2017/2018 winter season. This stylish table-service restaurant offers local, high-quality organic cuisine. Natural materials such as matured wood, stone and natural fabrics create a very inviting atmosphere. There is table service on the large sun terrace as well.


Mountain hut tip

Ifen-Hütte

At the middle station of the Ifenbahn lift at 1,600 metres

The Ifenhütte is a cosy mountain hut with a large sun terrace. It serves fresh regional Austrian specialities. The selection includes Kaiserschmarrn (pancake desert), cold meat or cheese platters and home-made cakes. You can enjoy après-ski in the Stadlbar.

Go to Website


Auenhütte

At the base station of the Ifenbahn lift at 1,280 metres

The Auenhütte offers fresh regional cuisine. The self-service restaurant has cosy lounges and a large sun terrace. You can enjoy après-ski in the Laubela Mountain Club.

Go to Website


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