• Christlum – Achenkirch
    • Worldwide
    • Europe
    • Austria
    • Tyrol (Tirol)
    • Tiroler Unterland
    • Schwaz
    • Achensee
Select region
Greater Regions
Tourism regions

Gastronomy Christlum – Achenkirch - mountain huts/ski huts Christlum – Achenkirch

Test result3 out of 5 stars

Evaluated by, the world's largest test portal for ski resorts.
The evaluation is done as follows

Gastronomy/Eating at the ski resort Christlum – Achenkirch

Several restaurants are located in different areas of the ski resort. The Christlum Alm large self-service restaurant is situated centrally in the ski resort. Other self-service ski huts and several restaurants at the base station provide a good selection of options for breaks.

5 mountain restaurants & ski huts

Gastronomy tip

Christlum Alm & Christlum Lounge

Right next to the ski slope opposite the Cabrio Flitzer 6-person chairlift

The Christlum Alm is a large self-service restaurant with a sun terrace and indoor area. Food is prepared freshly and Tyrolean specialities are served. The Christlum Lounge right beside the Christlum Alm is the perfect place to chill. You can relax and enjoy the sunshine in the lounge area.

Go to Website


At the base station

You can enjoy delicious fare in the Skilehrerstüberl at the base station. After this, you can move on to the neighbouring Saletti for après-ski.

Go to Website


Slightly hidden at the base station

The Seealm belongs to the Sporthotel Achensee. This cosy restaurant with an open fireplace offers table service and freshly prepared dishes made from regional ingredients.

Go to Website

Mountain hut tip


At the mountain station of the Riederberg 2-person chairlift at approx. 1,300 metres

This cosy self-service ski hut offers traditional fare and Tyrolean specialities.

Go to Website


At the Zimmererabfahrt run at 1,381 metres

This self-service ski hut offers traditional fare and Tyrolean specialities.

Go to Website

Feedback for the Team? Please use this form »

Select specific criteria
Top evaluation criteria
Further evaluation criteria
Evaluation criteria for special interests
Tips for the ski holiday