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Gastronomy (ski huts, restaurants, eating at the ski resort) Loser – Altaussee
In the Loser ski area, there are rustic and charming huts spread throughout the resort. At the Loser-Arena valley station, you will find three different places to stop for refreshments. The focus is on regional dishes from the Ausseerland. The view from the sun terraces of Loser-Alm, Loserhütte, and Stellenkogelhütte is unique.
9 mountain restaurants & ski huts
Mountain hut tip
Loserhütte
Below the Loserfenster four-seater chairlift at 1,540 m
The Loserhütte offers Styrian specialties. In good weather, a large sun terrace invites you to relax. A very special treat and an Aussee specialty is the homemade Zirmschnaps.
Loser-Alm Bergrestaurant
At the mountain station of the Loser Panoramabahn at 1,600 m
The Loser-Alm invites all locals and guests to enjoy culinary highlights. The mountain restaurant on the Loser-Alm, with its magnificent panoramic view from the large sun terrace, is a popular stop for skiers, snowboarders, tobogganers, and ski tourers.
Stellenkogelhütte
Directly on the FIS downhill run, below the Loser Panoramabahn mid-station
The Stellenkogelhütte is the smallest hut in the Loser ski area. During a stop in a family-friendly atmosphere, you can enjoy a magnificent view of the Dachstein Glacier.
Alpenstub'n Losermaut
A little above the Loser Arena at 870 m
The Alpenstub'n Losermaut offers a cozy and rustic atmosphere with lots of wood. Here you can enjoy excellent food. Burgers, fish, and regional specialties are on the menu.
Blaa-Alm
Just under 2 km from the parking lot at the end of the valley
The Blaa-Alm is not located directly in the ski area, but it is a real insider tip. Easily accessible by cross-country trail or by car. Here you can still enjoy traditional home-style cooking. Meals are prepared according to old Styrian and Aussee recipes.
Geiger Alm
At the Sandling valley station at 855 m
Geiger Alm is the most rustic hut in the entire Loser ski area and the only Gault & Millau 4-toque restaurant in Altaussee. In cozy parlors with tiled stoves, you can enjoy award-winning cuisine from 6 p.m. onwards. The hut is not open at lunchtime.
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