Evaluated by Skiresort.info, the world's largest test portal for ski resorts.
The evaluation is done as follows
Gastronomy (ski huts, restaurants, eating at the ski resort) Dachstein West – Gosau/Russbach/Annaberg
In the Dachstein West ski area, you'll find excellent places to stop for refreshments. Guests can experience authentic tradition, cozy atmosphere, and delicious regional specialties. Kaiserschmarrn, Germknödel, Jagatee, and hearty dishes tempt you to take a break and enjoy.
19 mountain restaurants & ski huts
Gastronomy tip
Go-Gosau
At the Hornspitz mountain station at 1600 m
Exclusive mountain restaurant with breathtaking views, adjoining umbrella bar, beautiful sun terrace, and après-ski offerings. The menu ranges from classic ski lodge dishes to steaks with king prawns.
Mountain hut tip
Rottenhof-Hütte
At the Angerlift
The 400-year-old hut was extended with an annex in 2007. It is a cozy ski hut offering culinary delights and a beautiful terrace.
Breininghütte
On the Zwieselalm
The Breininghütte is one of the most rustic huts in the ski area. Products from their own production are used.
Hornhütte
On the Russbach valley run
The Hornhütte is one of the most traditional huts in the ski area. The cozy lounge invites you to linger. Here, authentic hut culture is still alive. The host serves hearty home-style cuisine and regional specialties.
Zeishofhütte
At the family slope Hornspitz II
A rustic, very cozy ski hut with a fireplace and a large sun terrace.
Franzl Alm
At the Russbach valley run at 1000 m
You will find moderate prices and good cuisine at Franzl Alm. In bad weather, you can sit in the cozy parlors with a tiled stove, and in good weather, the sun terrace with deck chairs is inviting.
Feedback for the Skiresort.info Team? Please use this form

