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Gastronomy (ski huts, restaurants, eating at the ski resort) Alta Badia
In recent years, the Alta Badia ski resort has established itself as a paradise for gourmets. "Skiing with Gourmet Slope Food" is the motto in Alta Badia, and that's why there are many excellent restaurants spread across the high plateau. Most of the mountain lodges offer outstanding cuisine and charming bars. Fourteen mountain huts in Alta Badia serve a special gourmet dish based on typical South Tyrolean products: simple, authentic, yet meeting the highest culinary standards. The recipes were created by the star chefs of Alta Badia in collaboration with top chefs from Italy and Europe. In addition, Alta Badia is home to three Michelin-starred restaurants.
43 mountain restaurants & ski huts
Gastronomy tip
Ütia Pradat
At the mountain station of the Col Pradat gondola at 2,038 m
The Ütia Pradat at Col Pradat in Colfosco/Kolfuschg offers a perfect view of the Mittagstal. There is a self-service area and a serviced area. Here, first-class dishes are served with fine wines. The bar offers delicacies with champagne. It is also possible to stay overnight at the hut.
Las Vegas Lodge
At Piz Sorega at 2,017 m
The Las Vegas Lodge is a cozy ski hut and an elegant restaurant with excellent cuisine. In addition, there is a large selection of wines and a spacious sun terrace. Accommodation is also available.
Ütia Bamby
At the Bamby run at 1850 m
The hut is furnished in a rustic style and features a terrace where you can enjoy the sun at lunchtime. The house specialty is organic meat from the farm's own production. Goat cheese, pickled vegetables, and South Tyrolean speck complete the offering.
Club Moritzino
At the mountain station of Piz la Ila at 2,077 m
Chic, elegant, and extravagant. Club Moritzino offers excellent cuisine and is the meeting place for the social scene. You will find delicacies from South Tyrolean and Mediterranean cuisine. The wine selection and fish dishes are very exclusive. In the early afternoon, the atmosphere shifts to après-ski.
Ütia Punta Trieste
At the mountain station of the Pralongià six-seater chairlift at 2,028 m
The rustic hut is a popular gourmet stop for skiers. On the spacious terrace or in the Ladin-style parlors, you can enjoy typical local dishes with a good glass of wine. Additionally, the Vinotecca attracts guests with fine wines.
Mountain hut tip
Capanna Nera
The hut is located on the Pralongià ski slope at 1,780 m.
Rustic mountain hut with typical South Tyrolean specialties in a sunny location. To warm up, you shouldn't miss the "Negermilch".
Rifugio La Crusc-Santa Croce/Hl. Kreuz
About 100 m above the La Crusc mountain station at 2045 m
One of the most beautiful viewpoints in Alta Badia is offered by the Rifugio Santa Croce/Hl. Kreuz. A historic pilgrimage church and a nostalgic hospice complete the experience at an altitude of 2,045 meters. Traditional dishes such as barley soup, dumplings, Kaiserschmarrn, and pasta are served.
Jimmi Hütte
At the mountain station of the Frara gondola near the Grödnerjoch at 2,222 m
The Jimmy Hütte offers delicious dishes for gourmets and a fine selection of wines. You can indulge yourself in the cozy parlors or on the panoramic sun terrace with a view of the Sella massif. The hut is a member of "Skifahren mit Genuss" in Alta Badia.
Ütia Malga Saraghes
On the valley run to San Cassiano at 1,837 m
The rustic Saraghes-Hütte offers refined cuisine with table service and a cozy sun terrace with a bar. For children, the in-house playground is a highlight.
Top Restaurants/Ski Huts
14 strengths of this ski resort
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