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Gastronomy (ski huts, restaurants, eating at the ski resort) Alpenpark Neuss
Alpenpark Neuss is known for its distinctive Alpine cuisine. Every venue, whether restaurant, beer garden, or bar, exudes Alpine flair. With the à la carte restaurant Salzburger Hochalm, the Salzburger Alm Biergarten, and the self-service restaurant Jausenstadl, Alpenpark Neuss offers top-level gastronomy at the highest standard. The Pistenhütte can be rented exclusively for private events. In addition, the Pistenlounge and the hotel bar at the Hotel Fire & Ice invite you to relax and unwind.
7 mountain restaurants & ski huts
Gastronomy tip
Salzburger Hochalm
At the foot of the ski hall on the first floor with a view of the slopes
Dining beneath original 300-year-old wooden shingles with a view of the slopes. The upscale and high-quality Alpine cuisine offers a wide selection of steak variations and schnitzels, as well as typical desserts such as Kaiserschmarrn. In addition, there is a good selection of wines and spirits.
Gasthaus Jausenstadl
At the foot of the ski hall on the first floor with a view of the slopes
As in every ski resort in the mountains, there is also a self-service restaurant in Alpenpark Neuss. Here, guests can recharge and warm up between runs. The selection of dishes and the overall atmosphere are very appealing, and there is a wide variety to choose from.
Hasenstall
At the foot of the ski hall on the first floor with a view of the slopes
The Hasenstall is a rustic hut with a view of the slopes. It is perfect for a cozy fondue or raclette evening. Later in the evening, the Hasenstall can transform into an après-ski venue.
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