Italy

Mountain restaurants, huts Latemar – Obereggen/​Pampeago/​Predazzo

Gastronomy at the ski resort Latemar – Obereggen/​Pampeago/​Predazzo

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5 out of 5 stars

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Gastronomy (ski huts, restaurants, eating at the ski resort) Latemar – Obereggen/​Pampeago/​Predazzo

With the Oberholz mountain hut, an impressive architectural gem has been created that blends harmoniously into the mountain landscape. Throughout the ski area, numerous rustic and cozy huts invite you to linger and enjoy. There are also a variety of dining options at the valley stations. Culinary highlights focus primarily on regional specialties from South Tyrol and Trentino. In addition, there are exclusive huts such as Mayrl Alm, In.Treska, Baita Gardoné, and Berghütte Oberholz, which delight guests with their special atmosphere and high-quality cuisine.

17 mountain restaurants & ski huts


Gastronomy tip

Berghütte Oberholz

At the mountain station of the Obereggen-Oberholz chairlift at 2,096 m

The Oberholz mountain hut is the architectural jewel of Obereggen. Large panoramic windows showcase the surrounding mountains. It is a cozy retreat with three lounges and a spacious sun terrace. Sophisticated dishes made from natural and regional products, fresh traditional and innovative specialties, as well as a well-curated wine list, offer culinary delights.

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In.Treska

At the mountain station of the Tresca chairlift at 2,200 m

The mountain hut In.Treska was completely reopened for the 2022/2023 season. This small and charming hut offers large panoramic windows with a magnificent view of the Dolomites. As you enter, the fine aroma of grilled food greets you. High-quality meats (chicken, ribs, fjord lamb, veal, and beef) are prepared on a special Josper charcoal grill. Regional specialties and an exquisite wine list complete the offering. In good weather, a sun terrace invites you to linger.

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Mayrl Alm

At the six-seater chairlift Absam-Maierl at 2,037 m

The Mayrl Alm ski hut is a real insider tip for connoisseurs. With its spacious sun terrace, it invites you to relax and unwind amidst the mountains. Guests can choose between a cozy self-service area and a stylish à la carte restaurant, offering the perfect atmosphere for every taste. Culinary delights at Mayrl Alm include a wide variety of options: from tasty appetizers and exquisite meat, game, and fish dishes to freshly baked, homemade cakes. The fish spaghetti, one of the menu’s highlights, comes especially recommended.

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Gardoné

At the mountain station of the gondola lift from Predazzo at 1,700 m

Baita Gardoné is known as "The Mountain Riviera" for good reason: here, you can relax in a deck chair and soak up the sun—surrounded by (artificial) palm trees and an alpine panorama. The unique atmosphere combines a laid-back holiday vibe with an impressive mountain backdrop. The hut offers both a spacious serviced area and a self-service restaurant featuring typical specialties from Trentino and South Tyrol. While the self-service area focuses on classic, hearty dishes, guests in the serviced section can look forward to upscale cuisine with excellent dishes and a fine selection of exclusive wines.

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Mountain hut tip

Weigler Schupf

At the six-seater chairlift Absam Maierl at 2000 m

The Weigler Schupf is a rustic and particularly cozy hut that immediately invites you to linger with its authentic charm. Here, typical South Tyrolean specialties such as hearty barley soup, flavorful speck, and fluffy Kaiserschmarrn are served—freshly prepared and lovingly presented.

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Epircher Laner Alm

At the mountain station of the 8-seater gondola Ochsenweide in Obereggen at 1830 m

The cozy ski hut with its spacious sun terrace pampers guests with hearty Tyrolean delicacies and regional specialties. In a relaxed atmosphere, it's the perfect place to linger and enjoy the impressive mountain scenery. Especially in the afternoon, the terrace creates a great mood: with good music and a sociable gathering, you'll experience genuine après-ski vibes – the perfect way to round off the day before heading off for the final run in high spirits.

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Zischgalm

At the mountain station of the 10-seater Latemar gondola at 2000 m

The Zischgalm pampers its guests with a fine selection of South Tyrolean specialties and regional delicacies. Whether hearty or sweet – there’s something for everyone here. Guests can choose between a cozy serviced area and a convenient self-service section, just as they prefer. The inviting atmosphere and sunny location also make the hut an ideal place to take a delightful break and recharge for the next runs.

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