Ski resorts France
Accommodation 
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Gastronomy (ski huts, restaurants, eating at the ski resort) Espace San Bernardo – La Rosière/La Thuile
In the Espace San Bernardo ski area, which includes the French resort La Rosière and the Italian resort La Thuile, there are numerous dining options located right on the slopes. These range from traditional mountain huts to modern mountain restaurants and self-service stations. In La Rosière, there are several excellent restaurants located directly on the slopes.
22 mountain restaurants & ski huts
Gastronomy tip
L'Antigel Restaurant
At the Tétras slope at the foot of the slalom stadium "Joël Chenal" at 2000 m (La Rosière)
The mountain restaurant serves a delicious selection of local specialties, including Savoie cheese and meat dishes. Classics of French Alpine cuisine, such as Tartiflette, are also on the menu. From the sun terrace, you can enjoy a magnificent view of the surrounding mountains.
Mountain hut tip
Bar du Lac
At the Little St. Bernard Pass at 2180 m (La Thuile)
The rustic bar offers typical Italian specialties and a good selection of wines. The pasta dishes are also highly recommended. An ideal stop at the St. Bernhard Pass.
Top Restaurants/Ski Huts
16 strengths of this ski resort
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