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Gastronomy Paganella – Andalo - mountain huts/ski huts Paganella – Andalo

Test result5 out of 5 stars

Evaluated by Skiresort.info, the world's largest test portal for ski resorts.
The evaluation is done as follows


Gastronomy/Eating at the ski resort Paganella – Andalo

First-class restaurants are distributed throughout the entire ski resort of Paganella. From fresh pizza to regional specialities, there is something for every taste. Great emphasis is placed on regional cuisine here.

14 mountain restaurants & ski huts


Gastronomy tip

Rifugio Meriz

At the Meriz station at 1,447 metres

The Rifugio Meriz offers first-class cuisine and a very good wine selection. On the first floor, there is a cosy lounge and in fine weather, there is an inviting sun terrace.

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Rifugio Pian Dosson

At the Dosson station at 1,480 metres

As well as a self-service area, the Rifugio Pian Dosson also has a first-class restaurant, “la stube”. You can enjoy regional and international specialities here. A cool bar on the sun terrace adds the finishing touch.

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Rifugio La Roda

On the summit of Cima Paganella at 2,125 metres

The restaurant on the summit of Cima Paganella offers a beautiful view of Lake Garda and the Dolomites. Excellent food, good wines and regional specialities attract foodies to the summit. In fine weather, the sun terrace is an inviting place to spend some time enjoying freshly sliced ham and fine wines.

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Mountain hut tip

Rifugio Dosso Larici

At the Dosso Larici slope at 1,838 metres

The Dosso Larici is a rustic mountain hut with a ceramic stove and cosy bar. People meet here even in the morning to toast a beautiful day on the slopes. From the sun terrace, you can enjoy a beautiful view down to the valley.

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